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Open the first Sunday of July to the first Sunday of October​

Monday - Thursday | Closed

Friday | Noon - 5:00 p.m.

Saturday | 10:00 a.m. - 5:00 p.m.

Sunday | Noon - 5:00 p.m.

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16727 Airport Road

Clinton, IL 61727

8 Miles East of Clinton off of Route 10

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Phone: (217) 898-0706

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Please remember our farm is a working farm. We have taken every precaution to ensure the fun and safety of all of our visitors. 

Triple M Farm Mariah's Mums & More, LLC and affiliated parties are not responsible for personal accidents that occur while on the farm property. By entering onto the farm property, you are assuming liability and responsibility for the safety of yourself and those accompanying you, including minors. 

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  • Mariah Dale-Anderson

Wilted Lettuce Salad


I can recall my mom making this simple and tasty salad every summer growing up, and as a kid, BACON made everything better! The hot bacon dressing covers the greens so that every leaf drips with flavor. I've put my own spin on this tradition by adding crumbled blue cheese and toasted pecans.


Enjoy!


Wilted Lettuce Salad

Yield: 6 servingsPrep Time: 15 minutes

Ingredients

4 bacon strips, cut up

1/4 cup white vinegar

2 tablespoons water

2 green onions with tops, sliced

2 teaspoons sugar

1/4 teaspoon salt

1/4 teaspoon pepper

8 to 10 cups torn leaf lettuce or baby spinach


Optional Toppings: Crumbled blue cheese, chopped pecans, chopped boiled egg

Directions

In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels to drain. To the hot drippings, add the vinegar, water, onions, sugar, salt and pepper, stirring until sugar is dissolved. Place lettuce in a salad bowl; immediately pour dressing over and toss lightly. Serve immediately.